Grand Slams challenge anglers to catch three specified fish species in a 24-hour period. The FWC updated the program in 2014 by creating nine Grand Slams including a Small Fry Slam for children age 15 and under.  FWC encourages responsible angling. Remember proper catch-and-release techniques when fishing. Anglers do not have to harvest their fish to be eligible, and are encouraged to release catches alive.

Christopher Roy Grand Slam
Inshore Grand Slam Certificate
Spotted Seatrout Jeff Naylor Lily Peyton
Nate Durik snapper family slam

The nine Grand Slams include

Inshore Grand Slam

Inshore Grand Slam


Red drum, spotted seatrout, flounder


Florida Grand Slam

Florida Grand Slam


Permit, tarpon, bonefish


Bay and Estuary Grand Slam

Bay and Estuary Grand Slam


Mangrove snapper, snook, Spanish mackerel

Family Grand Slam

Family Grand Slam



Any three fish in the same scientific family (i.e. black grouper, red grouper, gag)

Shoreline Grand Slam

Shoreline Grand Slam


Sheepshead, kingfish (whiting), Florida pompano


Reefs and Rubble Grand Slam

Reefs and Rubble Grand Slam


Black sea bass, gag, triggerfish

Blue Water Grand Slam

Blue Water Grand Slam



Dolphinfish, sailfish, wahoo

Nearshore Grand Slam

Nearshore Grand Slam



Cobia, tripletail, king mackerel

Small Fry Grand Slam

Small Fry Grand Slam


(15 and under): Pinfish, grunt, catfish

Successful anglers will receive a certificate signed by the Director of FWC Marine Fisheries Management and the President of the International Game Fish Association, as well as a colorful shirt in recognition of their achievement. Recipients will also be listed in the Saltwater Recreational Fishing Regulations booklet.

Anglers who are awarded at least three different Grand Slams may apply for Grand Slam Club Recognition Tiers for the opportunity to receive additional prizes.

  • Tier 1: 3 different Grand Slams
  • Tier 2: 6 different Grand Slams
  • Tier 3: Grand Slam Master Angler – completed all eligible Grand Slams
IGFA logoSamuel Lambert Redfish
Allison Stattner Red Grouper
Barry Bennett Inshore Slam
To participate in Florida’s Saltwater Angler Recognition Programs, all fish must be caught by the angler being recognized in accordance with the Florida saltwater recreational fishing regulations at the time of the catch. This includes, but is not limited to:
  • The angler being properly licensed or using an approved exemption
  • Using legal gear and fishing in saltwater where the angler has legal access
Fish can be either caught and released or harvested for these programs. All harvest of fish must comply with current regulations. An undersized or out-of-season fish can qualify, as long as they are promptly and safely released and not harvested (as evidenced by submitted photos). Florida Saltwater Recreational Fishing Regulations may be found online or by calling 850-487-0554. Any past catches that meet the requirements are eligible, as long as the required photos and documentation are provided. FWC reserves the right to deny any application to the Saltwater Angler Recognition Programs and can change these rules at any time without notice. State laws prohibit false claims or fraud when claiming prizes. Recognition will only be given to individual anglers, NOT groups. Do not apply for group recognition. Fish may be caught outside of state waters as long as they are released or legally landed in the State of Florida. For example, a fish caught in federal waters and landed in Florida would qualify. Similarly, a fish caught from a boat in Georgia state waters and then landed in Florida would qualify. In addition, a fish caught and released in federal waters off of Florida would also qualify. FWC employees, including OPS, are not eligible to win prizes other than certificate level award and website recognition. Contact AnglerRecognition@MyFWC.com or 850-487-0554 for questions regarding these programs. Your submissions to this program, including photos and other data provided to the Florida Saltwater Angler Recognition Program, constitute a release for the Florida Fish and Wildlife Conservation Commission to use them without compensation or further notice for research, information and other public purposes, such as being posted on the FWC website or being used in FWC publications and promotional materials. When photographs are required, the proper fish handling techniques and photo rules below apply.

Proper Fish Handling Techniques for Photos

Fish should be handled properly. Anglers should handle their catch with wet hands only (do not use a towel), be careful not to poke fingers into eyes or gills and fully support the body weight of the fish by cradling it horizontally. If not held, fish should be photographed in a rubber-coated, knotless landing net rather than lying on a dock, cooler or boat deck. Measure length on a wet, cool surface. Do not place fish on hot, dry boat surfaces. Large fish that will not be harvested should not be removed from the water or boated, as this can injure the fish. Anglers’ faces must be included in photographs and fish must be in an unobstructed position so that FWC staff can verify the species. For more catch-and-release techniques, see the following: Catch and Release Brochure, Fish Handling and Gear

Photo Rules

  • Images must be at least 300 dpi
  • Preferred formats include .jpg or .tiff files
  • Original files from digital cameras or hard copy prints are acceptable
  • Images should not be embedded in a Word document, .pdf or .ppt, etc
  • Photo Guidelines
  • Contact AnglerRecognition@MyFWC.com for more information

Not all photographs on this website are the property of the FWC. Permission must be obtained from the photographer before using any photos from this website.

FWC’s Saltwater Grand Slam program is conducted in collaboration with the International Game Fish Association (IGFA). A Grand Slam is defined as the catch or catching and releasing of three specific saltwater fish species in a 24-hour period. Catches must be made in accordance with International Game Fish Association (IGFA) angling rules, available from IGFA at igfa.org or 300 Gulf Stream Way, Dania Beach, FL 33004.

Submission Requirements for Grand Slams

All Grand Slam catches, past and present, are eligible if they can be documented and have been caught in a 24-hour period in accordance with FWC and IGFA rules. To participate, an angler must abide by the general FWC Saltwater Angler Recognition Program rules (see “General Angling Rules”). Anglers do not have to harvest their fish to be eligible, and are encouraged to release their catches alive. All harvest of fish must comply with current regulations. Florida Saltwater Recreational Fishing Regulations may be found online at MyFWC.com/Fishing or by calling 850-487-0554. A Grand Slam Club Application and photographs are required for submission. Photographs of the angler with each fish are required and may be used in various FWC publications as well as on MyFWC.com. Fish photographed should be supported horizontally using wet hands with no fingers in the fish’s gills. If not held, fish should be photographed in a rubber-coated, knotless landing net rather than lying on a dock, cooler or boat deck. Large fish should not be removed from the water or boated, as this can injure the fish. Applications that are incomplete or fail to provide full documentation of species required will result in disqualification. Grand Slam applications will be accepted year-round. There are eight Grand Slams for all ages, plus a Small Fry Grand Slam for children age 15 and under.

Saltwater Grand Slam Club Categories

Inshore Grand Slam: red drum, spotted seatrout, flounder Family Grand Slam: Any three fish in the same family (i.e. red snapper, mutton snapper, lane snapper) Blue Water Grand Slam: dolphinfish, sailfish, wahoo Florida Grand Slam: permit, tarpon, bonefish Shoreline Grand Slam: sheepshead, kingfish (whiting), Florida pompano Reefs & Rubble Grand Slam: black sea bass, gag, gray triggerfish Nearshore Grand Slam: cobia, tripletail, king mackerel Bay & Estuary Grand Slam: gray (mangrove) snapper, snook, Spanish mackerel Small Fry Slam (15 and under): pinfish, grunt (any), catfish (any)

Saltwater Grand Slam Recognition Tiers

Tier 1: 3 different Grand Slams Tier 2: 6 different Grand Slams Tier 3: Grand Slam Master Angler – all 8 adult Grand Slams (anglers who catch the youth slam in addition to all 8 adult slams are eligible for bonus prizes)

Saltwater Grand Slam Club Prizes

Each time an angler submits a valid Saltwater Grand Slam, they will receive a t-shirt, certificate of accomplishment, various FWC saltwater publications and will become a member of the corresponding Grand Slam Club. Anglers who are awarded at least three different Grand Slams may apply for Grand Slam Club Recognition Tiers for the opportunity to receive additional prizes. To be eligible for prizes, anglers must comply with all rules for Saltwater Angler Recognition Programs and the Saltwater Grand Slam Program. Prizes typically arrive 4 to 8 weeks after approval (not submittal). All prizes are awarded pending availability. FWC reserves the right deny any application for the Saltwater Grand Slam Program and to change recognition prizes at any time without notice.